Dining at Fairways

One of the Friendliest and Most Welcoming Restaurants in the Highlands of Scotland

Since opening in the 1990s, the restaurant and bar at Fairways have proven to be extremely popular. Haggis comes from Cockburns of Dingwall, a world-champion Haggis maker. Renowned for ample portions, we are now getting notoriety for our selection of sweets which are all hand-made each day by our pastry chef.

Sunday Carvery

The Sunday carvery is one of the most popular with three roasts to choose from and a mountain of vegetables. Booking in advance is always advised to advoid disapointment. At only 9.50 for a full portion and 5.95 For a half portion. Our full menu is still available as well.

New Opening Times!

Fairways Bar is now open from 11am on Sundays

Bar Opening Times

Mon - Sun: 11am - late (Official Licencing Hours)

Beers and spirits include all Scottish favourites including Macewans 80 and Belhaven Best along with Guinness and a large selection of lagers, both bottled and draught. There is also an extensive range of whiskies, blend, deluxe and malts.

The conservatory has extended the restaurant to cater for over 70 diners and combined with the welcoming lounge bar, it provides everything from a quiet drink to a family dinner, and more.

The menu offers something for everyone and for all ages. If your favourite is not on the menu, just ask our chef and he will be only too happy to prepare it for you. Along with the children's facilities, it is truly a location for all the family.

We have produced a sample menu for you which has been selected from our restaurant, and we also have an excellent choice of daily specials which are featured on our blackboard in the restaurant, a range of snacks and our tempting sweets change every day. We look forward to seeing you soon!

Breakfast starts at 8am and finishes at 10am everyday. Click Here to view our breakfast menu.
Between 10am and 12pm hot filled rolls are available.
Our full menu starts at 12pm.

Last orders in the restaurant are 9.00pm in the summer and 8.45pm in the winter months.

We would always recommend that you book in advance.

Click Here to request more information about dining with us or call us today at 01463 713335.